Apricot Freesia Tarts
Ingredients For Tart:
- 1 lb White Glycerin Soap Base
- 12 Drops Cosmic Color Canary Yellow
- 11 Drops Cosmic Color Red
- 1 t. Apricot Freesia FO
Ingredients For “Whipped Cream” Topping:
- 4 oz White Glycerin Soap Base
- ¼ t. Apricot Freesia FO
- A “Shake” of Super Sparkle Gold Sparkle Dust TM
- Melt soap base for tart in a double boiler.
- Once melted, add color and fragrance.
- Pour into a muffin tin and allow to harden.
- Remove from tin. Melt soap base for topping and add a shake of Sparkle Dust.
- With an electric mixer, mix until thick and bubbly.
- Spray tarts with rubbing alcohol and spoon the topping onto the tarts while allowing some to run over tarts.
- Top with a dash of Sparkle Dust if desired.




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