Archive for food service
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by CuisineNet
Serving Order
At a formal restaurant or banquet, food should be presented to guests in the following order: guest of honor, female guests, male guests, hostess, host. After the guest of honor, first the women, then the men, are served in one of two ways: (1) dishes can be presented to guests in the order [...]
by Slave Dove
These dinners are what many would view as a “scene” but they are not play parties.
No one is available for physical “use” it is formal Old Guard Domination and submission at its gratifying best.
Although to make things easier I write in Male-Top / fem-sub terms, the dinner is pansexual.
Planning your Dinner:
I recommend the [...]