Archive for knife and fork
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You are browsing the archives of knife and fork.
by CuisineNet
An Introduction
The rules that specify how knife, fork, and spoon must be used have evolved along with the forms of the utensils themselves. In general, these rules are explicitly intended to prevent the utensils from appearing threatening. Margaret Visser, in her book The Rituals of Dinner, points out that etiquette and the ritual it [...]